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How to order
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1)
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By Fax
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Print the order form from the website
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Select the items you wish to order and
its quantity
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Complete the contact information
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Fax the order form to 2815-8002
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2)
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By Phone
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Please kindly call 2815-8003
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3)
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By E-mail
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Please kindly e-mail to
paul.lee@pauls-kitchen.com
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Handling Process
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All orders will be handled by Chef Paul
exclusively
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We will contact our customers within ONE
day and discuss the details
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Delivery
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Minimum orders at HK$500
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All purchases above HK$1,000 will have
complimentary delivery service to the
designated area
(except
Outlaying Island/NT West/NT North
離島/新界西及北區除外)
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All orders are guaranteed to
deliver within THREE working days
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If orders below HK$1,000 then we will
depend on the designated area of
delivery to make relative arrangement
and charges
(we will discuss with customers
exclusively)
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Orders can also be picked up at Paul’s
Kitchen or some Central areas without
extra charges
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Payment
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1)
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Delivery
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Cash only
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Bank-in (HSBC - 9988 LTD T/A PAUL’S
KITCHEN
#817-110059-001)
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2)
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Pick up at Paul’s Kitchen
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Cash
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Credit Card
(Visa or Master)
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Terms & Conditions
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All products are subjected to
availability by our relative suppliers
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All prices might varies due to seasonal
changes
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Please check the products carefully upon
delivery
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All products are non-exchangeable after
delivery
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In event of any disputes, Gourmet Deli
reserve the rights of final decision
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Return Policy
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Gourmet Deli care about our customers
and if any products are rotten or not at
its original shape and form, we are more
than happy to retrieve them back.
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Privacy
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All personal information provided by our
customers will not be disclosed unless
we are required to comply with laws or
protect our rights and property
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