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How to order

1)

By Fax

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Print the order form from the website

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Select the items you wish to order and its quantity

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Complete the contact information

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Fax the order form to 2815-8002

2)

By Phone

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Please kindly call 2815-8003

3)

By E-mail

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Please kindly e-mail to paul.lee@pauls-kitchen.com

Handling Process

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All orders will be handled by Chef Paul exclusively

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We will contact our customers within ONE day and discuss the details

Delivery

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Minimum orders at HK$500

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All purchases above HK$1,000 will have complimentary delivery service to the designated area (except Outlaying Island/NT West/NT North 離島/新界西及北區除外)

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All orders are guaranteed to deliver within THREE working days

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If orders below HK$1,000 then we will depend on the designated area of delivery to make relative arrangement and charges (we will discuss with customers exclusively)

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Orders can also be picked up at Paul’s Kitchen or some Central areas without extra charges

Payment

1)

Delivery

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Cash only

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Bank-in (HSBC - 9988 LTD T/A PAUL’S KITCHEN #817-110059-001)

2)

Pick up at Paul’s Kitchen

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Cash

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Credit Card (Visa or Master)

Terms & Conditions

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All products are subjected to availability by our relative suppliers

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All prices might varies due to seasonal changes

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Please check the products carefully upon delivery

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All products are non-exchangeable after delivery

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In event of any disputes, Gourmet Deli reserve the rights of final decision

Return Policy

Gourmet Deli care about our customers and if any products are rotten or not at its original shape and form, we are more than happy to retrieve them back.

Privacy

All personal information provided by our customers will not be disclosed unless we are required to comply with laws or protect our rights and property